One would think that purchasing a barbecue island and having it
installed would be a relatively simple process. While the process
itself is not overly complicated there are several challenges
homeowners face prior to purchase and just after. Rising above these
challenges are key for those homeowners who want their new barbecue
island to not only function properly but look great and last for years.
"How
big should it be?" is the first question all homeowners should ask
themselves once they made a decision to move forward with the project.
A thorough assessment of their backyard should be handled by not only
themselves but the persons whom they would like to see install the
island. The size of the backyard, pools, spas, lawn furniture and even
equipment need to be taken into consideration before anyone settles on
any size island.
Once size has been determined homeowners and the professionals who install barbecue islands
can begin to mull over where it should be placed within a yard. There a
lot of things to consider outside of aesthetics and convenience when
deciding on where to place a new barbecue island. Barbecue islands
should always be located downwind from where guests will be
sitting/relaxing/ so as to avoid "smoking them out". While the smell of
barbecue is something many people enjoy, heavy smoke is something
everyone wants to avoid. A barbecue island should also be positioned so
that the back side grill portion of it never sees wind. This usually
means that the grill or the back of the island will be placed facing
against or near a wall so that wind does not create uneven temperatures
within the barbecue.
The next question homeowners will need to
ask themselves concerns appliances and the space needed in between
them. The manner in which appliances are positioned within a barbecue
island will make a huge difference in maximizing functionality.
Homeowners should seriously consider separating their barbecue island
into a number of different smaller sections. These usually and should
always include prepping, cooking, serving, and of course entertaining.
Homeowners operating on smaller budgets and working with small barbecue
islands can combine some of the smaller sections and have them serve a
dual purpose in order to save space and money. The rest is pretty
straightforward and simple. Homeowners will not want to cold appliances
right next to their hot appliances. Grills and side burners should be
kept in their own area while sinks and refrigerators should remain far
from hotter areas and closer to the seating of guests.
Another
challenge for homeowners is determining how tall and deep their new
barbecue island should be. Barbecue island's depth should always be
deep enough to house appliances properly and deep enough for the hood
throw on the barbecue. The height of counter tops is another issue that
individuals must contemplate and eventually settle on. While the
majority of counters in a kitchen are about 36 inches tall some
individuals may wish to go a little taller or shorter depending what
their personal preference is. Depth of a barbecue island is also
important for things like bar seating and comfort of those being
entertained.
A new barbecue island
can be exciting for homeowners and can provide them with years of great
cooking experiences, great food, and great entertainment though all of
these challenges must handled properly if one wishes the aforementioned
to be true of their own island. As with all other things related to
home improvement, always contact a professional not only to have the
island installed properly but to get advice on appliance brands, depth,
shape, as well as size and placement of a new barbecue island.
Home Improvement Guide specializes in Orange County home improvement, Orange County contractors and San Diego Home Improvement.
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